Recipe for 4-6
Ingredients:
2 ripe avocados
1/2 cup red onion, minced
3 tablespoons fresh cilantro leaves, finely chopped
3 tablespoons olive oil
3 tablespoons of fresh lemon juice
1/2 teaspoon salt
1/2 teaspoon freshly grated black pepper
1/2 ripe tomato, seeds and pulp removed, chopped
Nachos chips for serving
Preparation:
Showing posts with label mexican recipes. Show all posts
Showing posts with label mexican recipes. Show all posts
Thursday, March 10, 2011
Tuesday, March 8, 2011
Veggie Tacos
Recipe for 4
Ingredients:
8 taco shells
1 tablespoon olive oil
4 large white mushrooms, sliced
1 green bell pepper sliced
1 cup shredded carrot
1/3 cup water
1 cup shredded lettuce
1/2 cup shredded cheese
1/3 cup hot or medium salsa
Preparation:
Ingredients:
8 taco shells
1 tablespoon olive oil
4 large white mushrooms, sliced
1 green bell pepper sliced
1 cup shredded carrot
1/3 cup water
1 cup shredded lettuce
1/2 cup shredded cheese
1/3 cup hot or medium salsa
Preparation:
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