Spaghetti Al Pesto

Recipe for 4

Ingredients:

500gr spaghetti pasta

2 cups fresh basil leaves, packed

1/2 cup freshly grated Parmesan-Reggiano or Romano cheese

1/2 cup extra virgin olive oil

1/3 cup pine nuts

3 garlic cloves, minced

Salt and freshly ground black pepper to taste

Preparation:

Garlic Bread with Cheese and fresh Basil

Recipe for 6

Ingredients:
1 loaf of bread of your choice, thickly sliced (choose a crusty type)
1 cup butter at room temperature
3 garlic cloves, puréed
A handful of fresh basil leafs, chopped
2 cups Edam cheese, grated

Preparation: