Chocolate Cake

Recipe for 8-10

Ingredients:
200gr. self-raising flour
175gr. dark chocolate broken into pieces
200gr. butter, unsalted
300gr. soft brown sugar
30gr. cocoa powder
1 teaspoon baking powder
4 eggs beaten

For the cake filling:
40gr. icing sugar, sifted,
20gr. cocoa powder, sifted
30gr. unsalted butter, room temperature
1tablespoon water

For the chocolate cake icing:
60gr. icing sugar filling, sifted
20g cocoa powder sifted
1 egg white (whisked until semi-stiff)

Preparation: