Ingredients:
500gr. Rigatoni pasta
3 tablespoons olive oil (2 extra for pasta)
6 cloves of garlic
5 large tomatoes, ripe, peeled and thickly diced
12 fresh basil leaves, chopped
1 teaspoon sugar
Salt
Pepper
1 cup grated Parmesan cheese
Preparation:
Showing posts with label pasta red sauce. Show all posts
Showing posts with label pasta red sauce. Show all posts
Monday, March 28, 2011
Rigattoni Pomodoro
Ingredients:
500gr. Rigatoni pasta
3 tablespoons olive oil (2 extra for pasta)
6 cloves of garlic
5 large tomatoes, ripe, peeled and thickly diced
12 fresh basil leaves, chopped
1 teaspoon sugar
Salt
Pepper
1 cup grated Parmesan cheese
Preparation:
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