Recipe for 2
Ingredients:
2 chicken breasts (no bone and skin), pound and flatten to 1cm thick
1/2 cup all-purpose flour
1 teaspoon salt
1/3 teaspoon pepper
1 beaten egg
3 tablespoons fresh milk
3/4 cup fine dry bread crumbs
1 tablespoon paprika
3 tablespoons butter, unsalted
Preparation:

