Recipe for four
Ingredients:
Dough:
1 teaspoon active dry yeast
2/3 cup warm water
2 cups all-purpose flour
1 teaspoon sugar
1 teaspoon salt
2 tablespoons olive oil
Toppings:
1 cup mozzarella cheese, grated
1 cup feta cheese, crumbled
1 large onion thinly sliced
1/2 cup deseeded black olive, chopped
1 green bell pepper sliced
3 teaspoons tomato paste
2 tablespoons olive oil
2 tablespoons water
1/2 teaspoon sugar
2 teaspoons oregano
1/3 teaspoon salt
1/3 teaspoon black pepper (powder)
Preparation:
